Mudslide Dip

Mudslide Dip

  • Cook Time: 1 hour on high
  • Course: Appetizers & Snacks

Reynolds Kitchens tip

Making Meal Magic is simple. Reynolds products help you to make your meals easier and faster. Learn how to cook your best with Reynolds Kitchens.


  • 2 15-ounce cans chili without beans
  • 2 1-pound packages process cheese spread with jalapeno peppers, cubed
  • Corn chips or tortilla chips


Step 1

Line a  3-1/2- or 4-quart electric crockery cooker with a Reynolds® Slow Cooker Liner.

Step 2

Combine chili and cheese spread.

Step 3

Cook on high-heat setting about 1 hour or until cheese is melted. Stir to combine. Reduce heat to low-heat setting to keep warm, stirring occasionally.

Back to top


Back to top