Microwave Apple Rings

Microwave Apple Rings

  • Prep Time: 10 minutes
  • Cook Time: 3 minutes
  • Servings: Makes approximately 2 cups
  • Course: Dessert

Make delicious, healthy apple chips right in the microwave with Reynolds® Parchment Paper.

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Ingredients

  • 1 to 2 medium apples
  • Brown sugar and ground cinnamon (optional)
  • Reynolds Parchment Paper

Directions

Step 1

LINE a large micro-wave safe plate with Reynolds Parchment Paper.

Step 2

WASH and dry apples. Remove core if desired. CUT apples into very thin slices, 1/8-inch or thinner. Place slices between two sheets of paper towel; pat slices dry with paper towel.

Step 3

ARRANGE apples slices in a single layer on parchment-lined plate.

Step 4

MICROWAVE on high power for 3 to 3 1/2 minutes, until chip edges start to curl.

Step 5

COOL on plate for 2 to 3 minutes. Sprinkle with brown sugar and ground cinnamon, if desired. Eat immediately.

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