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Dream Jumbles

  • Cook Time: 8 - 10 minutes
  • Servings: 36 cookies
  • Course: Dessert

Reynolds Kitchen Tips

Reynolds Kitchens tip

Making Meal Magic is simple. Reynolds products help you to make your meals easier and faster. Learn how to cook your best with Reynolds Kitchens.


  • 1/2 cup butter
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 egg
  • 3/4 teaspoon vanilla
  • 1-1/2 cups all-purpose flour
  • 1 cup raisins
  • 1 cup large semisweet chocolate pieces
  • 3/4 cup coarsely chopped pecans
  • 3/4 cup slivered or sliced almonds


Step 1

In a large bowl, beat butter for 30 seconds. Add granulated sugar, brown sugar, baking soda, and salt; beat until well combined. Beat in egg and vanilla. Beat in as much of the flour as you can with a mixer; stir in any remaining flour.

Step 2

Using a wooden spoon, stir in raisins, chocolate, pecans, and almonds. Drop by rounded teaspoons 2 inches apart onto a Reynolds® Parchment Paper lined cookie sheet.

Step 3

Bake in a 375 degree F oven for 8 to 10 minutes or until edges are light brown. Remove cookies from cookie sheet; cool on wire racks.

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