Dream Jumbles

Dream Jumbles

  • Cook Time: 8 - 10 minutes
  • Servings: 36 cookies
  • Course: Dessert

Reynolds Kitchens tip

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Ingredients

  • 1/2 cup butter
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 egg
  • 3/4 teaspoon vanilla
  • 1-1/2 cups all-purpose flour
  • 1 cup raisins
  • 1 cup large semisweet chocolate pieces
  • 3/4 cup coarsely chopped pecans
  • 3/4 cup slivered or sliced almonds

Directions

Step 1

In a large bowl, beat butter for 30 seconds. Add granulated sugar, brown sugar, baking soda, and salt; beat until well combined. Beat in egg and vanilla. Beat in as much of the flour as you can with a mixer; stir in any remaining flour.

Step 2

Using a wooden spoon, stir in raisins, chocolate, pecans, and almonds. Drop by rounded teaspoons 2 inches apart onto a Reynolds® Parchment Paper lined cookie sheet.

Step 3

Bake in a 375 degree F oven for 8 to 10 minutes or until edges are light brown. Remove cookies from cookie sheet; cool on wire racks.

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