Tasty Fruit Kabobs
- Servings: 6
- Course: Appetizers & Snacks
Reynolds Kitchens® Tips
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Ingredients
- 1 sheet Reynolds Wrap Heavy Duty Foil, approx. 12" x 12
- 6 10-inch wooden skewers
- 1 cup (12 pieces) fresh pineapple chunks
- 2 peaches, pitted and cut into eights
- 2 large bananas, peeled and sliced in 1" pieces
- 1 tablespoon sugar
- 3 tablespoons melted butter
- 2 teaspoons fresh lime juice
- 2 tablespoons finely chopped fresh mint leaves
Directions
Step 1
SOAK wooden skewers in water for 30 minutes.
Step 2
PREHEAT grill to medium-high.
Step 3
FOLD sheet of Reynolds Wrap Foil in half; set aside.
Step 4
THREAD fruit chunks onto skewers, alternating so there are about 2 pieces each fruit on each skewer.
Step 5
COMBINE sugar, melted butter and lime juice in small bowl.
Step 6
BRUSH on all sides of fruit.
Step 7
PLACE skewers on grill.
Step 8
SLIDE folded sheet of Reynolds Wrap Foil under the exposed end of the skewers.
Step 9
GRILL for about 8 minutes in covered grill, turning once, until lightly browned and slightly softened.
Step 10
DRIZZLE remaining butter mixture on fruit.
Step 11
SPRINKLE with chopped mint.
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