Reynolds Kitchens® Tips
Reynolds Kitchens tip
Making Meal Magic is simple. Reynolds products help you to make your meals easier and faster. Learn how to cook your best with Reynolds Kitchens.
Ingredients
- 1 package (18.25 ounces) chocolate cake mix
- 3 tablespoons instant coffee
- 1 container (16 oz.) ready-to-spread white frosting
- Green food coloring
- Green sugar crystals
- White fondant
- Black fondant
- Red fondant
Directions
Step 1
PREHEAT oven to 350°F.
Step 2
PLACE Reynolds® StayBrite® Baking Cups in muffin pans; set aside.
Step 3
PREPARE cake mix following package directions for 24 cupcakes, adding 3 tablespoons instant coffee before mixing. Spoon batter into baking cups.
Step 4
BAKE following package directions. Cool.
Step 5
TINT frosting green.
Step 6
SPREAD frosting onto cupcakes.
Step 7
SPRINKLE cupcakes with sugar crystals.
Step 8
MAKE playing cards: 1. Roll-out white, black and red fondant. 2. For cards, cut white fondant into rectangles about 1-inch X 2-inches. 3. Cut heart, diamond, club and spade shapes using a tiny cutter or a knife with a sharp tip. Cut letters or numbers for the cards. 4. Moisten the backs of the fondant shapes and adhere to the cards. 5. Place 1 or 2 cards on each cupcake.
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