Reynolds Kitchens® Tips
Reynolds Kitchens tip
Making Meal Magic is simple. Reynolds products help you to make your meals easier and faster. Learn how to cook your best with Reynolds Kitchens.

Ingredients
- 4 tilapia fillets (4 to 6 oz. each) fresh or frozen, thawed
- 1 tablespoon fresh lime juice
- 1 teaspoon olive oil
- 1 teaspoon seafood seasoning
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/8 teaspoon red pepper flakes
- 8 flour tortillas (8-inch)
- Lettuce, mango salsa and sliced avocado
Directions
Step 1
PREHEAT oven to 400°F. Line a 13x9x2-inch baking pan with Reynolds® Parchment Paper.
Step 2
PLACE tilapia in parchment-lined pan.
Step 3
MIX lime juice, olive oil, seafood seasoning, garlic, salt and red pepper flakes in a medium bowl until well blended. Pour over fish.
Step 4
BAKE to minutes or until fish flakes easily with fork. Serve / fillet in each tortilla with lettuce, salsa and avocado.
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