Stuck-on Messes: Don’t let a sticky mess wear you out. Tear off a sheet of Reynolds Wrap® Aluminum Foil and crumple into a fist-sized ball. Scrub pan with plenty of soap and water as you normally do and watch baked-on residues come clean. For best results, use this technique for steel, aluminum and even glass pots and pans but not on cookware with non-stick coatings or those made from soft materials like copper.
Broiler Pans: Reynolds Wrap® Aluminum Foil is also a great tool inside your oven. To keep broiler pans clean, line both parts of broiler pans with Reynolds Wrap® Non-Stick Foil. Cut slits at the rack openings to allow drippings to drain away while broiling.