Pizzeria Chicken

  • Cook Time: 40 - 45 minutes
  • Servings: 4
  • Course: Main Dish

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Ingredients

  • 1 small onion, sliced
  • 4 boneless, skinless chicken breast halves
  • 1 green bell pepper, sliced
  • 1 cup pasta or pizza sauce
  • 1 cup low-fat mozzarella cheese
  • 20 slices pepperoni

Directions

Step 1

PREHEAT oven to 400°F. Line a 13x9x2-inch baking pan with Reynolds Wrap® Heavy Duty Aluminum Foil.

Step 2

PLACE onion slices evenly in foil-lined pan. Top onions with chicken, peppers and pasta sauce.

Step 3

BAKE 20 minutes. Remove from oven; sprinkle with cheese and pepperoni.

Step 4

CONTINUE BAKING 20 to 25 minutes longer or until chicken reaches 170°F and juices run clear.

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