Family Meals - Quick Fish with Parchment Paper
Quick Fish with Parchment Paper
The New Year usually means trying to eat more healthfully around our house. However, with all the kids’ activities, time in the kitchen is limited. I struggle to cook healthy, hearty meals on those days, not to mention having the energy to clean up afterwards! We all know how much easier it is to stop at a drive-thru window. Unfortunately, not only is that not a healthy everyday option, but it can be costly, too.
I am so thrilled to share how Reynolds® Parchment Paper helps make our weekday family meals healthy and a breeze to clean up.
Searching ReynoldsKitchens.com, I found a great looking Honey Glazed Salmon recipe which bakes both your main dish and a side dish at the same time, on one baking pan! You heard me correctly, a one pan meal that roasts in 20-22 minutes and clean up takes just minutes since parchment is nonstick! While you are preheating the oven, you have enough time to prep this quick and easy meal.
You are not only saving time in the kitchen but by using Reynolds® Parchment Paper on the bottom of your baking pan, you avoid having to add extra oil or butter. You’ll save extra calories and, for the clean-up, all you have to do is throw the paper away and rinse the baking sheet. Say goodbye to scrubbing off stubborn leftover fish skin that has burnt to your pan - one reason I stopped cooking fish so often! Now that I use Reynolds® Parchment paper when I roast in the oven, I have no excuse to not serve up the daily catch.
I could not find asparagus at a reasonable price this time of year so we added broccoli. Feel free to experiment with different veggies and fish selections. You have just created a gourmet and healthy meal for your family in less than an hour. Your family and waist line will thank you.